Ragi Chocolate Cake with chocolate is a healthy, tasty cake and is loved by adults, kids both. This cake is loaded with a lot of Fiber.
Nutritional info
-
12.8 gm
-
0.9 gm
-
10.2 gm
-
91.0 mg
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148.9 kcal
-
0.3 mcg
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0.5 mg
-
0.0 mcg
-
0.1 mg
- Ingredients
- Step-by-Step
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In a mixing bowl add 1/8th cup ragi flour,1/8th cup whole wheat flour,1 tbsp cocoa powder,1.5 tbsp sugar,1/4th tsp baking powder,1/8th tsp baking soda,1/10th tsp salt and combine all ingredient.
Add into the 1/4th cup Nestlé A+ Milk,2 tbsp melted butter,1/4th tsp vanilla extract and whisk it well.
Pour batter in a greased mold and bake at 180 degrees celsius for 30 minutes.
In a pan add 3 tbsp cream and stir well continuously and now in another bowl add 1/8th cup of grated dark chocolate and add warm cream and mix well to make chocolate ganache.
Add this onto cake
Serve.