
Ragi Apple Halwa
27 20 mins 1 Servings
Ragi Apple Halwa is a delightful dessert made with wholesome ragi flour and sweet, juicy apples, all enriched with the natural sweetness of jaggery. This comforting treat offers a unique blend of flavors and textures, perfect for any occasion.
Nutritional info
Per Serving: 1 Small Bowl - 95.0 gm
156 kcal
Nutritional Distribution
- Carbohydrate 17.02 gm
- Protein 2.42 gm
- Fat 8.25 gm
- Fiber 1.55 gm
Ingredients

Ragi Flour
2 Tbsp (12.36 gm)

Apple
1/4 Chopped Cup (32.25 gm)

Nestlé A+ Milk
1/2 Cup (102.24 ml)

Pista
1 Chopped Tsp (2.81 gm)

Almond
1 Chopped Tsp (2.7 gm)

Jaggery Powder
1.5 Tbsp (15.525 gm)

Ghee
1/2 Tbsp (7.575 gm)
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Steps
Recipes Steps
-
- Step 1 Take a thick bottomed pan and heat it on a low flame.
- Step 2 Add 1/2 tbsp ghee and 2 tbsp ragi flour.
- Step 3 Roast it well.
- Step 4 Add 1/2 cup Nestlé A+ Milk, mix well and let it thicken.
- Step 5 Add 1.5 tbsp jaggery powder and 1/4 cup chopped apple. Mix well.
- Step 6 To this halwa add 1 tsp chopped almonds and 1 tsp chopped pista and mix.
- Step 7 Give a Nestle Twist by adding sunflower seeds.
- Step 8 Serve warm.
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