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Radish Carrot Salad Recipe

Radish Carrot Salad is a nutritious, vibrant salad made up of colourful, vitamin-rich vegetables tossed in tangy lemon juice and honey dressing, which provides a mild sweet flavour as well as the crunch of vegetables. Combine it with any meal to boost its nutritional value.

Nutrition Information per serve

  • 125.4 kcal
  • 28.1 gm
  • 0.3 gm
  • 0.1 gm
    Total Fat
  • 4.9 gm
    Total Fiber
1/2 Diced Medium Bowl(26.0 gm) Radish
1.0 Tsp(4.0 ml) Lemon Juice
1/2 Tbsp(14.0 gm) Honey
1/2 Chopped Medium Bowl(45.0 gm) Carrot
1/8 Powder Tsp(0.37 gm) Black Pepper
1/4 Tsp(1.0 gm) Salt
  • In a bowl add 1/2 medium bowl diced radish, 1/2 medium bowl chopped carrot, 1/4th tsp salt, 1/8 black pepper powder, 1 tsp lemon juice, and 1/2 tbsp honey and mix well.

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