Radish Bajra Roti

Recipes Steps

• • Step 1 In a bowl add 3 tbsp bajra flour, 1 tbsp grated radish, 1 tbsp chopped radish leaves, 1/2 tsp grated ginger, 1/8 tsp salt, 1/4 tsp jeera, add water as required and knead into a dough.
  • Step 2 Give a Nestle Twist by adding white sesame seeds.
  • Step 3 Pat the dough evenly into a round shape. Transfer on a heated griddle.
  • Step 4 Tap water on roti, flip & roast it well.
  • Step 5 Serve hot.