Raab (Wheat Jaggery Drink)
189 10 mins 1 Servings
Raab is a traditional drink made from wheat flour, sweetened with jaggery. It serves as a comforting energy booster, especially during the colder months.
Nutritional info
Per Serving: 1 Medium Cup - 120.0 gm
112 kcal
Nutritional Distribution
- Carbohydrate 19.38 gm
- Protein 0.42 gm
- Fat 3.65 gm
- Fiber 7.42 gm
Ingredients
Wheat Flour (Whole)
1.0 Tbsp (8.7 gm)
Guar Gum
2.0 Tsp (8.12 gm)
Jaggery
1.0 Powder Tbsp (10.35 gm)
Ghee
1.0 Tsp (4.03 gm)
Water
As Required (100.0 ml)
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Steps
- Step 1
Heat a kadhai, add 1 tsp ghee, 2 tsp guar gum and stir until it pops up.
- Step 2
Add 1 tbsp wheat flour and roast until light brown.
- Step 3
Add 1 tbsp jaggery powder and mix well.
- Step 4
Add water into it and stir until all ingredients dissolve well
- Step 5
Simmer until a smooth consistency is attained
- Step 6
Give it a Nestle Twist by adding black sesame seeds
- Step 7
Serve hot.
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