Quinoa Tomato Zucchini Pizza
0 15 mins 2 Servings
Quinoa Tomato Zucchini Pizza is a delicious and healthy twist on the classic pizza. It features a quinoa crust, a flavorful tomato sauce, and a topping of fresh zucchini slices. This pizza is perfect for those looking for a gluten-free and nutritious meal.
Nutritional info
Per Serving: 1 Medium Size Pizza Slice - 82.0 gm
96 kcal
Nutritional Distribution
- Carbohydrate 15.24 gm
- Protein 1.33 gm
- Fat 1.05 gm
- Fiber 1.82 gm
Ingredients
Pizza Bread
1 Number (65.15 gm)
Pizza Sauce
2 Tbsp (39.88 gm)
Quinoa
2 Tbsp (28.08 gm)
Cherry Tomato
1/4 Chopped Cup (21.6624 gm)
Green Zucchini
1/8 Julienne Cup (15.96875 gm)
Mozzarella
2 Grated Tbsp (7.93 gm)
Red Chilli Flakes
1/2 Tsp (0.76 gm)
Oregano
1/2 Tsp (0.55 gm)
Water
As Required (100.0 ml)
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Steps
- Step 1
On a pizza base, spread 2 tbsp pizza sauce, add cooked quinoa, 1 tbsp grated mozzarella, 1/8th cup chopped cherry tomato, 1/8th cup julienne green zucchini.
- Step 2
Now, add 1/2 tsp oregano and 1/2 tsp red chilli flakes.
- Step 3
Bake at 200 degree Celsius for 20 minutes.
- Step 4
Serve hot.
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