Quinoa Oatmeal Cookie is a simple and quick cookie made with quinoa, oats, and banana. This cookie is loaded with Protein, Fiber and Iron.
Nutrition Information per serve
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125.6 kcal
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24.4 gm
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1.5 gm
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0.5 gm
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2.4 gm
- Ingredients
- Step-by-Step
- FAQs
1 Tsp(12.0 gm) Raisin
1.5 Tbsp(17.0 gm) Chole
1/4 Cup(27.0 gm) Oats
1.44 Tbsp(21.0 gm) Quinoa
72.0 Ml(72.0 ml) Water
1/4 Tsp(0.83 gm) Vanilla Extract
1/8 Cup(24.0 ml) Almond Milk
2 Mashed Tbsp(28.0 gm) Banana
1/8 Tsp(0.64 gm) Baking Soda
1/4 Tsp(0.89 gm) Baking Powder
2 Tbsp(18.0 gm) Coconut Sugar
For Wet Ingredient
In a bowl add 1/8th cup almond milk,2 tbsp mashed banana,1/4th tsp vanilla extract and whisk it well.
For Dry Ingredient
In a bowl add 1/4th cup oats, chole powder, cooked quinoa,2 tbsp coconut sugar,1/4th tsp baking powder,1/8th tsp baking soda, and mix it well.
Add into the wet ingredients and whisk it well.
Add 1 tbsp Raisins and mix it well.
Make small round balls and place them on a greased tray.
Bake at 190 degrees for 15 minutes and serve warm.
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