Shorba is a very smooth thin spiced beverage like soup. Pumpkin, naturally sweet and creamy makes up for a nice warm bowl with minimal spices retaining the nutrition and taste of pumpkin.

Pumpkin Shorba
0 10 mins 2 Servings
Nutritional info
61.22 kcal
Nutritional Distribution
- Carbohydrate 4.73 gm
- Protein 0.29 gm
- Fat 3.95 gm
- Fiber 2.78 gm
Ingredients

Pumpkin
1 Chopped Cup(145.0 gm) Pumpkin

Water
100 Ml(100.0 ml) Water

Butter
2 Tsp(8.0 gm) Butter

Salt
1 Tsp(4.0 gm) Salt

Black Pepper
1 Powder Tsp(3.0 gm) Black Pepper

Ginger Garlic Paste
2 Tsp(10.0 gm) Ginger Garlic Paste
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Steps
- Step 1 Heat 2 tsp butter, add 2 tsp ginger garlic paste and 1 cup chopped pumpkinCover and cook till soft
- Step 2 Blend till smooth consistency
- Step 3 Put it back on the flame and add a little water along with 1 tsp salt and 1 tsp black pepper powder
- Step 4 Simmer it for 2 minServe WarmServe hot
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