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Pumpkin Nutella Waffle

0 15 mins 2 Servings

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An all-time favourite Nutella Waffle made from oats and pumpkin makes this regular waffle recipe more healthy & high in fibre. The addition of nutella chips makes it yummier.

Nutritional info

243.04 kcal

Nutritional Distribution

Carbohydrate 38.73 gm
Protein 2.71 gm
Fat 5.73 gm
Fiber 5.04 gm

Ingredients

Wheat Flour (Whole)

1/4 Cup(36.0 gm) Wheat Flour (Whole)

Dates

2.0 Chopped Tbsp(33.0 gm) Dates

Oats

1/4 Flour Cup(22.0 gm) Oats

Chocolate Spread

1 Tbsp(15.0 gm) Chocolate Spread

Pumpkin

1/2 Chopped Cup(72.0 gm) Pumpkin

Oil

1/2 Tsp(2.0 ml) Oil

Vanilla Extract

1/8 Tsp(0.42 gm) Vanilla Extract

Baking Powder

1/4 Tsp(0.89 gm) Baking Powder

Nestlé A+ Milk

100 Ml(100.0 ml) Nestlé A+ Milk

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Steps

Step 1 In a bowl, add 1/4 cup oats flour, 1/4 cup whole wheat flour, mashed dates, 1/4th tsp baking powder, 1/8th tsp vanilla extract, 100 ml Nestlé A+ Milk, and mix well
Step 2 Add 1/2 cup mashed pumpkin and mix
Step 3 Pour the batter into Waffle Iron and cook
Step 4 Serve hot with the spread of 1 tbsp Nutella