15 mins Fondues is a very much loved accompaniment by kids and sneaking in grated veggies is a great way to increase the nutrients.
Nutritional info
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Protein2.0 gm
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Total Fat4.4 gm
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Total Fiber0.2 gm
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Energy59.9 kcal
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Carbohydrate2.2 gm
- Ingredients
- Step-by-Step
- FAQs
2 Grated Tbsp(18.0 gm) Pumpkin
1/4 Cup(51.0 ml) Nestlé A+ Milk
2 Tbsp(22.0 gm) Cheese
1 Tsp(4.0 gm) Butter
1 Tsp(2.0 gm) Maida
1/2 Tsp(3.0 gm) Garlic Paste
0.1 Tsp(0.45 gm) Salt
In a pan add 1 tsp butter, 1/2 tsp garlic, 2 tbsp grated pumpkin and saute it.
Add 1 tsp maida and roast it.
Add 1/4th cup Nestlé A+ Milk and stir well to avoid lumps.
Add 2 tbsp grated cheese and keep stirring.
Allow it to simmer on low flame till thickens
Serve hot with breads and veggies.
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