Pumpkin Corn Raita Recipe

Yellow Orange hued raita that looks so appealing and yummylicious too. Rich in Vitamin A and fiber with healthy baceria from Nestlé A+ Curd make sit a gut friendly dish. Soother and nourish your childs meal with a bowl of this raita

Nutritional info

  • 1.6 gm
    Protein
  • 0.3 mg
    Iron
  • 57.0 kcal
    Energy
  • 5.9 gm
    Carbohydrate
  • 2.2 gm
    Total Fat
  • 80.5 mg
    Calcium
  • 0.7 mg
    Vitamin C
  • 0.1 mcg
    Vitamin B12
  • 63.2 mcg
    Vitamin A
  • Ingredients
  • Step-by-Step
1/2 Cup(121.0 gm) Nestlé A+ Curd
1/4 Boiled Cup(44.0 gm) Sweet Corn
1/4 Grated Cup(33.0 gm) Pumpkin
0.13 Grated Cup(18.0 gm) Carrot
1/4 Tsp(0.53 gm) Dry Mango Powder
0.13 Tsp(0.56 gm) Salt

  • Prepreparation

    Boil sweet corn

  • Take a bowl, add 1/2 cup Nestlé A+ Curd, 1/4th cup grated pumpkin, boiled sweet corn, 1/8th cup grated carrot, boiled sweet corn, 1/4th tsp dry mango powder, 1/8th tsp salt

  • Mix it well

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