Pumpkin Corn Raita Recipe

Yellow Orange hued raita that looks so appealing and yummylicious too. Rich in Vitamin A and fiber with healthy baceria from Nestlé A+ Curd make sit a gut friendly dish. Soother and nourish your childs meal with a bowl of this raita

Nutritional info

  • 2.0 gm
    Protein
  • 0.3 mg
    Iron
  • 71.6 kcal
    Energy
  • 7.4 gm
    Carbohydrate
  • 2.8 gm
    Total Fat
  • 101.1 mg
    Calcium
  • 0.8 mg
    Vitamin C
  • 0.1 mcg
    Vitamin B12
  • 79.3 mcg
    Vitamin A
  • Ingredients
  • Step-by-Step

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1/2 Cup(121.0 gm) Nestlé A+ Curd

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1/4 Boiled Cup(44.0 gm) Sweet Corn

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1/4 Grated Cup(33.0 gm) Pumpkin

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0.13 Grated Cup(18.0 gm) Carrot

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1/4 Tsp(0.53 gm) Dry Mango Powder

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0.13 Tsp(0.56 gm) Salt

  • Prepreparation

    Boil sweet corn

  • Take a bowl, add 1/2 cup Nestlé A+ Curd, 1/4th cup grated pumpkin, boiled sweet corn, 1/8th cup grated carrot, boiled sweet corn, 1/4th tsp dry mango powder, 1/8th tsp salt

  • Mix it well

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