Creamy, vegan and delicious Pumpkin Coconut Soup is a very filling and nourishing for health.
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In a pan add 3/4 th cup pumpkin puree, 1/4th cup coconut milk, 1/2 tsp grated garlic, 1/10th tsp salt, 1/8th tsp curry powder, 1/8th tsp jeera and mix well.
Add water as desired consistency.
Simmer the soup on low flame, turn off the flame, transfer to a serving bowl.