Pumpkin is a plump, nutritious orange-colored squash rich in Vitamin A and other vitamins and minerals. Pumpkin blends well with Cinnamon and spreads beautiful aroma. A naturally sweet and mildly spiced twist to regular muffins.
Nutrition Information per serve
-
116.4 kcal
-
13.1 gm
-
1.4 gm
-
5.7 gm
-
2.0 gm
- Ingredients
- Steps to Prepare
In a mixing bowl, add 3 tbsp oil and mashed dates and mix well.
Then, add 1/2 cup whole wheat flour and 2 tbsp of grated pumpkin.
Add 1/4 tsp each of vanilla extract, baking soda, and baking powder and 1/8 tsp salt.
Mix all the ingredients well.
To this, add 1/4 cup of Nestlé A+ Milk, 1/2 cup Nestlé A+ Curd, and 1 tsp of pumpkin seeds, and mix well.
Pour into the prepared muffin mould.
Bake muffins at 180 degrees Celsius for 20 mins.
Remove from the oven and cool.