Pumpkin Broken Wheat Porridge

Recipes Steps

• • Step 1 Heat a pan with 1 tsp oil, add 1/8 tsp jeera, kadi patta, 1/4 tsp grated ginger and 1/3 cup grated pumpkin
  • Step 2 Cook over low flame until soft
  • Step 3 Add soaked dalia, salt for taste and pour water for cooking
  • Step 4 Cover and cook dalia is soft and the porridge is thick
  • Step 5 Give it a Nestle Twist by adding black sesame seeds
  • Step 6 Garnish with 1 tbsp chopped coriander leaves
  • Step 7 Let it simmer for a minute until everything is well combined and creamy.
  • Step 8 Transfer to bowls and top it up with 1/2 tsp chia seeds
  • Step 9 Serve warm