Prawns Pad Thai Noodles Recipe

Name: Prawns Pad Thai Noodles
Prep time: 20 min
Cook time: 20 min
Total time: 20 min
Yield: 1
Cuisine: Continental Meal
Ingredients: 1/4 Tbsp(3.0 ml) Lemon Juice; 2 Chopped Tsp(5.0 gm) Roasted Peanuts; 1 Chopped Tbsp(6.0 gm) Spring Onion; 1/4 Tsp(1.0 gm) Soya Sauce; 1/2 Tbsp(6.0 gm) Brown Sugar; 1/8 Tsp(0.54 gm) Salt; 1/8 Tsp(0.4 ml) Oil; 1/4 Cup(17.0 gm) Rice Stick Pad Thai Noodles; 1 Julienne Tbsp(8.0 gm) Capsicum; 5 Number(46.0 gm) Prawns; 1/2 Chopped Tbsp(4.0 gm) Garlic; 3/4 Tbsp(8.0 ml) Oil

20 mins 1 0 0

Pad Thai Noodles are a popular Thai stir-fry dish made using flat rice noodles, Prawns. It is a tasty recipe which is loaded with Protein, Fiber, Selenium, and Antioxidants.

Nutrition Information per serve

172.0 kcal

Energy
16.6 gm

Carbohydrate
4.0 gm

Protein
8.4 gm

Total Fat
0.8 gm

Total Fiber

Ingredients
Step-by-Step
FAQs

1/4 Tbsp(3.0 ml) Lemon Juice

2 Chopped Tsp(5.0 gm) Roasted Peanuts

1 Chopped Tbsp(6.0 gm) Spring Onion

1/4 Tsp(1.0 gm) Soya Sauce

1/2 Tbsp(6.0 gm) Brown Sugar

1/8 Tsp(0.54 gm) Salt

1/8 Tsp(0.4 ml) Oil

1/4 Cup(17.0 gm) Rice Stick Pad Thai Noodles

1 Julienne Tbsp(8.0 gm) Capsicum

5 Number(46.0 gm) Prawns

1/2 Chopped Tbsp(4.0 gm) Garlic

3/4 Tbsp(8.0 ml) Oil

In a pan heat 1 tbsp oil add into the 1/2 tbsp chopped garlic,1 tbsp chopped spring onion,1 tbsp julienne capsicum,5 number prawns and saute it well.
Add into the boiled rice pad that noodles,1/2 tbsp brown sugar,1/4th tsp soya sauce,1 tbsp chopped spring onion,2 tsp chopped roasted groundnuts and mix it well.
Add 1/4th tbsp lemon juice on top of the noodles and serve hot.

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