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Prawns Hot And Sour Soup Recipe

There are two great things about Prawns hot and sour soup. One: it’s incredibly easy to make at the home-no need to dial for Chinese takeout. Two: prawns hot and sour soup can be customized to suit your flavor preferences.

Nutritional info

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  • 76.5 kcal
  • 2.5 gm
  • 5.7 gm
    Total Fat
  • 0.6 gm
    Total Fiber
  • 0.8 gm
4 Number(37.0 gm) Prawns
120 Ml(180.0 ml) Water
2 Tsp(7.0 ml) Oil
1/2 Tsp(1.0 gm) Salt
1/8 Powder Tsp(0.37 gm) Black Pepper
1/8 Powder Tsp(0.27 gm) Red Chilly
1 Tsp(4.0 ml) Vinegar
1 Tsp(2.0 gm) Soya Sauce
1/4 Chopped Tsp(0.53 gm) Green Chilli
1/4 Chopped Tsp(0.62 gm) Garlic
1/4 Grated Tsp(0.47 gm) Ginger
2 Chopped Tsp(4.0 gm) Spring Onion
1 Chopped Tsp(3.0 gm) Carrot
1 Chopped Tsp(3.0 gm) French Beans
  • Heat 2 tsp oil and add 1/2 tsp garlic, 1/4th tsp grated ginger, 1 tsp green chilli, 2 tsp spring onion, 1 tsp french beans, 1 tsp carrot.

  • Saute the vegetables well.

  • Then, add 1/8th tsp black pepper powder, 1/4 tsp salt, 1/8th tsp chilly powder,4 number prawns.

  • Add water to adjust consistency and let it simmer.

  • Add 1/2 tsp soy sauce and 1 tsp vinegar.

  • Stir well and serve hot.

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