Pineapple Mousse Recipe

Name: Pineapple Mousse
Prep time: 20 min
Cook time: 20 min
Total time: 20 min
Yield: 1
Cuisine: Wet Dessert
Ingredients: 1 Tbsp(7.0 gm) Sugar; 1/8 Cup(22.0 gm) Whipped Cream; 1 Chopped Tbsp(10.0 gm) Pineapple; 2 Tbsp(8.0 gm) Pineapple Crush; 25 Gm(13.0 gm) Cooking Chocolate; 1 Number(12.0 gm) Egg Yolk; 1/8 Cup(23.0 ml) Nestlé A+ Milk

20 mins 0 0

Pineapple mousse is a thick, rich sweet and delicious dessert. It's high in protein and gluten-free recipe of mousse.

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Nutritional info

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12.2 gm

Total Fat
16.6 gm

Carbohydrate
185.7 kcal

Energy
0.3 gm

Total Fiber
2.7 gm

Protein

Ingredients
Step-by-Step
FAQs

1 Tbsp(7.0 gm) Sugar

1/8 Cup(22.0 gm) Whipped Cream

1 Chopped Tbsp(10.0 gm) Pineapple

2 Tbsp(8.0 gm) Pineapple Crush

25 Gm(13.0 gm) Cooking Chocolate

1 Number(12.0 gm) Egg Yolk

1/8 Cup(23.0 ml) Nestlé A+ Milk

Whipping 2 tsp sugar and 1/2 egg yolk till light and fluffy on a double boiler till thick.
Add slowly the boiled 2 tbsp Nestlé A+ Milk to the yolk mixture, and stir till it coats the back of the spoon.
Pour the mixture on a 12.5 gm chopped cooking chocolate, and 1/2 tbsp pineapple crush. Mix until the cooking chocolate gets dissolved.
Cool the mixture and fold in the whipped cream.
Add 1 tbsp chopped pineapple and mix well.
Serve cold

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