Pineapple Mint Raita
273 10 mins 1 Servings
Pineapple Mint Raita is revitalising raita with a delectable tangy, minty flavour. Pineapples are nutrient dense.
Nutritional info
Per Serving: 1 Small Bowl - 92.0 gm
83 kcal
Nutritional Distribution
- Carbohydrate 4.33 gm
- Protein 1.78 gm
- Fat 6.16 gm
- Fiber 1.17 gm
Ingredients
Nestlé A+ Curd
1/4 Cup (60.255 gm)
Pineapple
1/4 Chopped Cup (18.78 gm)
Pudina
2.0 Chopped Tbsp (3.78 gm)
Dry Mango Powder
1/4 Tsp (0.53 gm)
Jeera
1/4 Tsp (0.59 gm)
Oil
1.0 Tsp (3.31 ml)
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Steps
- Step 1
For curd
In a bowl, add 1/4th cup Nestlé A+ Curd.
- Step 2
Add 2 tbsp chopped mint leaves, 1/4th cup chopped pineapple, 1/4th tsp amchur powder and mix well.
- Step 3
Keep aside.
- Step 4
For tadka
Heat 1 tsp oil, add 1/4th tsp jeera and allow it to crackle.
- Step 5
For raita
In the bowl of dahi add the tadka and mix well.
- Step 6
Serve with any dish of your choice.
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