Khajur Ananas Ki Chutney or the Date Pineapple Chutney is a sweet and sour tangy chutney made from dates, pineapple, jaggery, and spices. This sweet chutney is a twist to your regular tamarind chutney which is an essential component in Chaats like Pani Puri, Bhel Puri, Samosa and more.
Pineapple Dates Chutney
0 10 mins 4 Servings
Nutritional info
Nutritional Distribution
Ingredients
Water
50 Ml(50.0 ml) Water
Pineapple
1/8 Chopped Cup(38.0 gm) Pineapple
Salt
1/8 Tsp(0.54 gm) Salt
Chaat Masala
1/4 Tsp(0.48 gm) Chaat Masala
Red Chilly
1/2 Powder Tsp(1.0 gm) Red Chilly
Jaggery
2.5 Powder Tbsp(26.0 gm) Jaggery
Dates
1/8 Chopped Cup(20.0 gm) Dates
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Steps
- Step 1 Heat a pan and add water as required and let it boil
- Step 2 Add 1/8th cup chopped dates, 2
- Step 3 5 tbsp jaggery powder, 1/2 cup chopped pineapple and stir continuously
- Step 4 Add 1/2 tsp red chilly powder, 1/8th tsp salt and 1/4th tsp chaat masala, allow it to thicken
- Step 5 Serve fresh
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