10 mins 
4 Khajur Ananas Ki Chutney or the Date Pineapple Chutney is a sweet and sour tangy chutney made from dates, pineapple, jaggery, and spices. This sweet chutney is a twist to your regular tamarind chutney which is an essential component in Chaats like Pani Puri, Bhel Puri, Samosa and more.
Nutrition Information per serve
-
Energy19.2 kcal
-
Carbohydrate4.5 gm
-
Protein0.2 gm
-
Total Fat0.0 gm
-
Total Fiber0.4 gm
- Ingredients
- Steps to Prepare
50 Ml(50.0 ml) Water
1/8 Chopped Cup(38.0 gm) Pineapple
1/8 Tsp(0.54 gm) Salt
1/4 Tsp(0.48 gm) Chaat Masala
1/2 Powder Tsp(1.0 gm) Red Chilly
2.5 Powder Tbsp(26.0 gm) Jaggery
1/8 Chopped Cup(20.0 gm) Dates
Heat a pan and add water as required and let it boil.
Add 1/8th cup chopped dates, 2.5 tbsp jaggery powder, 1/2 cup chopped pineapple and stir continuously.
Add 1/2 tsp red chilly powder, 1/8th tsp salt and 1/4th tsp chaat masala, allow it to thicken.
Serve fresh.
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