
Pina Colada Ice Cream Homemade
0 15 mins 1 Servings
Indulge in a creamy delight with Pina Colada Ice Cream, blending the tropical flavors of coconut and pineapple in a smooth, refreshing treat. Perfect for warm days, this dessert captures the essence of a beach getaway in every scoop.
Nutritional info
Per Serving: 1 Scoop - 60.0 gm
136 kcal
Nutritional Distribution
- Carbohydrate 11.95 gm
- Protein 0.71 gm
- Fat 9.96 gm
- Fiber 0.28 gm
Ingredients

Pineapple
1/4 Chopped Cup (18.78 gm)

Coconut Milk
1/2 Cup (71.125 gm)

Cream
2 Tbsp (27.48 gm)

Vanilla Extract
1/2 Tsp (1.665 gm)

Sugar
2 Powder Tbsp (22.2 gm)
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Steps
Recipes Steps
-
- Step 1 In a bowl, add 1/2 cup coconut milk, 2 tbsp cream, 2 tbsp powdered sugar, beat until fluffy.
- Step 2 Give a Nestle Twist by adding chia seeds.
- Step 3 Now, add 1/2 tsp vanilla extract and fold in 1/4 cup chopped pineapple.
- Step 4 Pour mixture in the tin and freeze overnight.
- Step 5 Serve chilled.
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