Peas Potato Sandwich
168 10 mins 1 Servings
Peas Potato Sandwich features a creamy filling of mashed boiled potatoes mixed with tender green peas, seasoned with spices for a delightful flavor. Sandwiched between slices of soft bread, it's a satisfying and nutritious treat perfect for any meal or snack.
Nutritional info
Per Serving: 1 3 Inch - 135.0 gm
Nutritional Distribution
Ingredients
Brown Wheat Bread
2.0 3 Inch (45.78 gm)
Potato
3.5 Boiled Mashed Tbsp (54.88 gm)
Fresh Peas
2.5 Tbsp (25.225 gm)
Coriander Leaves
2.0 Chopped Tsp (1.84 gm)
Lemon Juice
1/2 Tsp (2.04 ml)
Garam Masala
1/4 Tsp (0.37 gm)
Coriander Powder
1/4 Tsp (0.41 gm)
Red Chilly
1/8 Powder Tsp (0.27 gm)
Salt
1/4 Tsp (1.115 gm)
Butter
2.0 Tsp (8.06 gm)
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Steps
Recipes Steps
-
- Step 1 In a bowl, add 3.5 tbsp boiled mashed potato, 2.5 tbsp boiled peas, 1/8 tsp red chilli powder, 1/4 tsp garam masala, 1/4 tsp coriander powder, 1/4 tsp salt, 2 tsp chopped coriander leaves, and 1/2 tsp lemon juice, and mix all ingredients.
- Step 2 Give a Nestle Twist by adding oats.
- Step 3 Take 2 wheat bread slices and apply 2 tsp butter to it.
- Step 4 Place the mixture, spread evenly, and cover it with another bread slice.
- Step 5 Cut into half and serve.
Best paired with
50 calories
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