Peach Pie is a traditional American-Thanksgiving dessert, the apple pie has a flaky, buttery crust; tart-sweet apples, and wonderful cinnamon aroma.
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For Short Crust Pastry
In a bowl add 1/2 cup maida, 2 tbsp butter, and rubbed with your hand till crumbly texture form.
4 tbsp powder sugar, 1/4th tsp salt, 3 tbsp Nestlé A+ Milk, water as required and knead into a dough.
Roll out dough in round shape then place in the mold and tream sides of dough.
In a bowl add 1/2 no. diced peach, 1 tsp sugar, 1/4th tsp lemon juice,1/2 tsp cinnamon powder, 1/2 tsp nutmeg powder, and mix well.
Fill the mixture in covered dough mold and cover with dough strips.
Brush with 1 tsp butter on top and bake at 180 degrees Celcius For 20 min.