Peach Banana Bread
0 30 mins 5 Servings
Peach Banana Bread is a moist, fruity loaf that combines the natural sweetness of ripe bananas with juicy chunks of fresh peaches. This delightful bread has a tender crumb and is perfect for breakfast, brunch, or a comforting snack.
Nutritional info
Per Serving: 1 Number - 45.0 gm
Nutritional Distribution
Ingredients
Wheat Flour (Whole)
3/4 Cup (108.75 gm)
Peach
50 Gm (50.0 gm)
Banana
1/4 Chopped Cup (35.56 gm)
Egg
1 Egg Whole (45.0 gm)
Dates
3.0 Chopped Tbsp (49.26 gm)
Nestlé A+ Curd
2 Tbsp (28.58 gm)
Walnut
2 Chopped Tsp (4.86 gm)
Baking Powder
1/2 Tsp (1.78 gm)
Butter
2 Tbsp (23.38 gm)
Oil
1.5 Tsp (4.965 ml)
Water
As Required (15.0 ml)
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Steps
Recipes Steps
-
- Step 1 In a bowl whisk 1 egg, 2 tbsp Nestlé A+ Curd, 2 tbsp butter, 1 tsp oil until smooth
- Step 2 Add 3/4 cup whole wheat flour, 1/2 tsp baking powder and mix gently.
- Step 3 Fold in 1/4 cup chopped banana, chopped peach, mashed dates and mix well
- Step 4 Give it a Nestle Twist by chia seeds
- Step 5 Pour the batter in the mould and garnish with 2 tsp chopped walnuts
- Step 6 Bake until bread golden brown.
- Step 7 Remove bread from oven and transfer to a wire rack to cool completely.
- Step 8 Enjoy this yummy treat!
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