Parwal Batatachi Bhaji

Recipes Steps

• • Step 1 In a heated pan, add 1/2 tsp oil, 1/4 tsp rai, 1/4 tsp jeera, and 4 kadi patta.Allow to crackle.
  • Step 2 To this, add 1/4 cup chopped onion and saute until golden brown.
  • Step 3 Now add 1/2 tsp chopped green chili, 1/8 tsp salt, 1/2 tsp gingergarlic paste, 1/8 tsp haldi, 1/2 cup diced parwal, and 1/4 cup diced potato.
  • Step 4 Mix all ingredients well.
  • Step 5 Add water as required and 1 tsp chopped coriander leaves.
  • Step 6 Give a Nestle Twist by adding flax seeds.
  • Step 7 Close the lid and cook for 5 minutes.
  • Step 8 Tasty Parwal Batatachi Bhaji is ready to serve.