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Parsley Potato Raita
0 10 mins 1 Servings
Parsley Potato Raita is a creamy yogurt dish featuring boiled potatoes and fresh parsley, blended with spices for added flavor. This cooling side complements spicy dishes, offering a delightful contrast in taste and texture.
Nutritional info
Per Serving: 1 Small Bowl - 92.0 gm
58 kcal
Nutritional Distribution
- Carbohydrate 8.29 gm
- Protein 1.29 gm
- Fat 1.65 gm
- Fiber 1.08 gm
Ingredients

Nestlé A+ Curd
1/8 Cup (28.9224 gm)

Potato
2 Boiled Chopped Tbsp (24.8 gm)

Pomegranate
1 Tbsp (10.82 gm)

Parsley
1 Chopped Tsp (0.73 gm)

Jeera Powder
1/8 Tsp (0.21 gm)

Salt
1/4 Tsp (1.115 gm)
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Steps
Recipes Steps
-
- Step 1 In a bowl, add 1/8 cup Nestlé A+ Curd, whisk it.
- Step 2 Then add 2 tbsp boiled chopped potato,1 tbsp pomegranate,1 tsp chopped parsley and mix it well.
- Step 3 Then add 1/4 tsp salt, 1/8 tsp jeera powder and mix.
- Step 4 Give a Nestle Twist by adding peanuts.
- Step 5 Mix it well and serve.
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