Paper Dosa
0 15 mins 1 Servings
Paper Dosa is a quintessential South Indian breakfast recipe made using fermented rice and dal batter. It is easy to make and can be accompanied with chutney or sambhar to amp up the flavour and nutritional value of the meal.
Nutritional info
Per Serving: 1 Number - 130.0 gm
Nutritional Distribution
Ingredients
Rice
2.0 Tbsp (25.74 gm)
Urad Dal
2.0 Tsp (7.58 gm)
Salt
1/4 Tsp (1.115 gm)
Oil
2.0 Tsp (6.62 ml)
Water
As Required (90.0 ml)
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Steps
- Step 1
Take fermented batter.
- Step 2
Give a Nestle Twist by adding white sesame seeds.
- Step 3
Pour 2 ladles of batter on tawa, spread it in a round shape, add 2 tsp oil and roast well on both sides.
- Step 4
Serve hot
Best paired with
37 calories
7 mins
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