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Paneer Omelette Recipe

Paneer and egg both are rich in protein so a combination of egg with paneer omelette is a delicious and healthy recipe.

Nutritional info

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  • 2.8 gm
  • 0.4 gm
    Total Fiber
  • 10.3 gm
    Total Fat
  • 8.3 gm
  • 154.0 kcal
1 Egg Whole(45.0 gm) Egg
1 Tsp(4.0 gm) Butter
1/4 Powder Tsp(0.75 gm) Black Pepper
1/2 Chopped Tsp(0.46 gm) Coriander Leaves
1/2 Chopped Tsp(0.13 gm) Kadi Patta
1/4 Tsp(1.0 gm) Salt
1/4 Tsp(1.0 gm) Green Chilli Paste
1/2 Grated Tsp(0.94 gm) Ginger
1/8 Mashed Cup(20.0 gm) Paneer
  • In a bowl add 1 number of egg,1/8th cup mashed paneer, 1/2 tsp grated ginger,1/4th tsp green chilli paste,1/2 tsp chopped curry leaves,1/2 tsp chopped coriander leaves,1/4th tsp black pepper powder, 1/4th tsp salt and whisk well.

  • In a pan heat 1 tsp butter and pour the egg mixture.

  • Cook it nicely and flip cook from the other side.

  • Serve Hot

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