Paneer Biryani With Raita

Heat a kadhai, add 1.5 tsp oil, 1.5 tbsp chopped onion, 2/3 tsp chopped tomato, 1 tsp ginger garlic paste, saute until soft

Add 1.4 tsp fresh peas, 2/3 tsp chopped cabbage, 1/3 tbsp chopped cauliflower, 1.4 tsp chopped carrot, 1.4 tsp chopped capsicum, 2/3 tsp chopped french beans and cook for 2 minutes

Add 1/4 tsp red chilli powder, 1/4 tsp haldi, 1/4 tsp garam masala and mix well

Add 5 tbsp Nestlé A+ Curd and pour in little water

Add 1/8 tsp salt for taste and mix everything

Cover the pan and cook until all spices combine well

Give it a Nestle Twist by adding kasuri methi

Add paneer cubes and combine everything

Cook for a minute and serve the biryani with raita.