Paneer Biryani With Raita

Recipes Steps

• • Step 1 Heat a kadhai, add 1.5 tsp oil, 1.5 tbsp chopped onion, 2/3 tsp chopped tomato, 1 tsp ginger garlic paste, saute until soft
  • Step 2 Add 1.4 tsp fresh peas, 2/3 tsp chopped cabbage, 1/3 tbsp chopped cauliflower, 1.4 tsp chopped carrot, 1.4 tsp chopped capsicum, 2/3 tsp chopped french beans and cook for 2 minutes
  • Step 3 Add 1/4 tsp red chilli powder, 1/4 tsp haldi, 1/4 tsp garam masala and mix well
  • Step 4 Add 5 tbsp Nestlé A+ Curd and pour in little water
  • Step 5 Add 1/8 tsp salt for taste and mix everything
  • Step 6 Cover the pan and cook until all spices combine well
  • Step 7 Give it a Nestle Twist by adding kasuri methi
  • Step 8 Add paneer cubes and combine everything
  • Step 9 Cook for a minute and serve the biryani with raita.