Pahadi Chicken Tikka

Recipes Steps

• For green marinade

  • Step 1 In a blender, add 1/4 cup coriander leaves, 1/4 cup chopped pudina, 1 tsp chopped green chilli and water as required.
  • Step 2 Blend all the ingredients into a chutney and keep it aside.

• For marination

  • Step 1 In a bowl, take 2 tbsp Nestlé A+ Curd, 1/8 tsp garam masala powder, 1/4 tsp jeera powder, 1/8 tsp black pepper powder, 1/4 tsp salt, 1 tsp crushed kasuri methi, 1/4 tsp red chilli powder, 1/2 tsp ginger garlic paste, 1/2 tsp lemon juice, 1 tsp besan and green marinade chutney.
  • Step 2 Give a Nestle Twist by adding sesame seeds.
  • Step 3 Mix all the ingredients well
  • Step 4 To this mixture, add 100 gms chicken cubes.
  • Step 5 Marinate the chicken well.
  • Step 6 Pierce skewers through the chicken and keep aside.
  • Step 7 In a griller, heat 2 tsp oil and grill the pieces from both sides
  • Step 8 Serve hot.