
Oats Nuts Chikki
0 20 mins 5 Servings
Oats Nuts Chikki is a deliciously crunchy snack made with wholesome oats and a variety of nuts, all bound together by a rich, caramelized jaggery coating. Packed with texture and flavor, it's a perfect treat for any time of day.
Nutritional info
Per Serving: 1 Number - 17.0 gm
83 kcal
Nutritional Distribution
- Carbohydrate 7.93 gm
- Protein 1.64 gm
- Fat 4.76 gm
- Fiber 0.71 gm
Ingredients

Oats
1.5 Tbsp (12.32 gm)

Almond
1 Powder Tbsp (7.95 gm)

Cashewnut
1 Powder Tbsp (9.88 gm)

Peanuts
1 Powder Tbsp (9.56 gm)

Pista
1 Powder Tbsp (7.95 gm)

Jaggery
3 Powder Tbsp (31.05 gm)

Ghee
1/2 Tbsp (7.575 gm)
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Steps
Recipes Steps
-
- Step 1 Melt 1/2 tbsp ghee in a pan and add 2 tbsp oats flour.
- Step 2 Mixing well add 3 tbsp jaggery powder and stir it continuously till the jaggery melts.
- Step 3 Once a thick paste is formed, add 1 tbsp peanut powder, 1 tbsp almond powder, 1 tbsp cashewnut powder, 1 tbsp pista powder and mix well.
- Step 4 Making sure all the ingredients are mixed evenly, pour the mix on a flat surface.
- Step 5 Give a Nestle Twist by adding black sesame seeds.
- Step 6 Using a spatula spread it evenly, cover with a cling wrap and roll using a rolling pin to even the surface.
- Step 7 Cut into a desirable shape.
- Step 8 Serve at room temperature.
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