Oats Custard Recipe

Name: Oats Custard
Prep time: 15 min
Cook time: 15 min
Total time: 15 min
Yield: 1
Cuisine: Wet Dessert
Ingredients: 150.0 Ml(150.0 ml) Nestlé A+ Milk; 1.0 Egg Whole(45.0 gm) Egg; 2.0 Tbsp(16.0 gm) Oats; 1.0 Tbsp(10.0 gm) Custard Powder; 1.0 Chopped Tbsp(9.0 gm) Walnut; 1.0 Chopped Tsp(3.0 gm) Almond; 2.0 Tbsp(26.0 gm) Sugar; 10.0 Ml(10.0 ml) Water

15 mins 2 182 1

A healthy and nutritious dessert and snack option. The addition of oats, almonds, and walnuts elevates the nutritional value of this comfort food.

Nutrition Information

Per Serving: 1 Small Bowl - 95.0 gm

168.7 kcal

Energy
20.1 gm

Carbohydrate
4.7 gm

Protein
7.0 gm

Total Fat
0.5 gm

Total Fiber

Ingredients
Steps to Prepare

150.0 Ml(150.0 ml) Nestlé A+ Milk

1.0 Egg Whole(45.0 gm) Egg

2.0 Tbsp(16.0 gm) Oats

1.0 Tbsp(10.0 gm) Custard Powder

1.0 Chopped Tbsp(9.0 gm) Walnut

1.0 Chopped Tsp(3.0 gm) Almond

2.0 Tbsp(26.0 gm) Sugar

10.0 Ml(10.0 ml) Water

To prepare the custard mixture, add 1 egg, 1/2 tsp custard powder and 50 ml Nestlé A+ Milk in a mixing bowl, mix it well.
Then, in a pan, heat 50 ml Nestlé A+ Milk, 1/2 tsp custard powder and stir the ingredients well.
Pour the custard mixture into it, stirring it well.
Then add 2 tbsp oats, 2 tsp chopped almonds, 1 tbsp
chopped walnut, 30 ml water and keep stirring until it thickens.
Switch off the heat & let it cool down.
Serve chilled.