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Oats Chocolate Bars Recipe

Oats Chocolate Bar is a delectable homemade bar instant sweet, often eaten during winters and festivals. Made with everyone's favourite Chocolate and Oats makes it a gluten-free and full of fibre.

Nutrition Information per serve

  • 181.3 kcal
    Energy
  • 20.7 gm
    Carbohydrate
  • 0.9 gm
    Protein
  • 8.5 gm
    Total Fat
  • 2.3 gm
    Total Fiber
1/2 Cup(54.0 gm) Oats
1/4 Grated Cup(23.0 gm) Dark Chocolate
2.0 Chopped Tbsp(33.0 gm) Dates
1/4 Tsp(0.83 gm) Vanilla Extract
1 Tbsp(15.0 gm) Peanut Butter
1.0 Tbsp(12.0 gm) Butter
1/2 Tsp(2.0 gm) Butter
  • In a mixing bowl add roasted oats,2 tbsp chopped dates,1/4 tsp vanilla extract,1 tbsp peanut butter,1 tbsp butter, melted chocolate, and combine all together.

  • Pour mixture into the greased mold, press, and spread evenly. Refrigerate for 3040 mins.

  • Cut Into bars and serve.

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