Oats Chocolate Bar is a delectable homemade bar instant sweet, often eaten during winters and festivals. Made with everyone's favourite Chocolate and Oats makes it a gluten-free and full of fibre.
Nutrition Information per serve
In a mixing bowl add roasted oats,2 tbsp chopped dates,1/4 tsp vanilla extract,1 tbsp peanut butter,1 tbsp butter, melted chocolate, and combine all together.
Pour mixture into the greased mold, press, and spread evenly. Refrigerate for 3040 mins.
Cut Into bars and serve.