Oats Carrot Pancake
394 10 mins 1 Servings
These savory Oats Carrot Pancakes combine nutritious oats flour and finely grated carrots with a hint of spice from green chili paste. Fluffy and flavorful, they make a perfect healthy breakfast or snack option!
Nutritional info
Per Serving: 1 Number - 50.0 gm
Nutritional Distribution
Ingredients
Oats
2.0 Flour Tbsp (12.32 gm)
Suji
2.0 Tsp (6.6 gm)
Orange Carrot
1.5 Grated Tbsp (14.1 gm)
Green Chilli Paste
1/4 Tsp (1.1725 gm)
Salt
1/4 Tsp (1.115 gm)
Oil
1/2 Tsp (1.655 ml)
Water
As Required (30.0 ml)
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Steps
Recipes Steps
-
- Step 1 In a mixing bowl, add 2 tbsp oats flour, 1.5 tbsp grated carrot, 2 tsp suji, 1/4 tsp green chilli paste, 1/4 tsp salt and water as required.
- Step 2 Mix well. Keep aside.
- Step 3 In a pan, heat 1/2 tsp oil, spread the mixture.
- Step 4 Give a Nestle Twist by adding watermelon seeds.
- Step 5 Allow to cook, flip and cook on both sides.
- Step 6 Serve hot as a snack or meal.
Best paired with
40 calories
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