Oats Brookie Homemade
0 20 mins 2 Servings
Oats Brookie is a homemade treat that blends the rich, fudgy texture of brownies with the chewy, oat-filled goodness of cookies. Made with oats and a hint of chocolate, it is a wholesome snack with the perfect balance of indulgence and nutrition.
Nutritional info
Per Serving: 1 Number - 49.0 gm
222 kcal
Nutritional Distribution
- Carbohydrate 25.98 gm
- Protein 1.12 gm
- Fat 11.60 gm
- Fiber 1.79 gm
Ingredients

Oats
1/3 Flour Cup (30.1308 gm)

Dark Chocolate
1/2 Grated Cup (45.335 gm)

Egg
1/2 Egg Whole (22.5 gm)

Cocoa Powder
1 Tbsp (4.17 gm)

Baking Powder
1/4 Tsp (0.89 gm)

Sugar
1/4 Powder Cup (36.02 gm)

Brown Sugar
2 Tbsp (25.56 gm)

Salt
1/8 Tsp (0.54 gm)

Butter
2.5 Tbsp (29.225 gm)
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Steps
Recipes Steps
-
- Step 1 In a bowl add 1/4 cup powder sugar, 2 tbsp brown sugar, 1/2 egg and whisk until smooth
- Step 2 Add melted chocolatebutter mixture,1 tbsp cocoa powder, and whisk again
- Step 3 Add 1/3 cup oats flour, 1/4 tsp baking powder, salt for taste and mix it well.
- Step 4 Line a baking tray with a parchment sheet.
- Step 5 Scoop out the mixture and place at equal distance
- Step 6 Give it a Nestle Twist by adding chopped almonds
- Step 7 Preheat oven at 180 degrees celsius.
- Step 8 Bake for 20 mins at 180 degrees celsius.
- Step 9 Enjoy
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