Oats Banana Brownie

Recipes Steps

• For Dry Ingredient

  • Step 1 In a bowl add 1/2 cup oats flour,3.5 tbsp cocoa powder, 1/8 cup powder sugar,1/2 tsp baking powder,1/4 tsp salt and mix.

• For Egg Mixture

  • Step 1 In another bowl add 1/2 an egg, whisk well, add 1/8 cup mashed banana and whisk again till fluffy.
  • Step 2 Add 1/2 tsp vanilla extract,1 tbsp oil,1/8 cup Nestlé A+ Milk, and stir together.
  • Step 3 Add the egg mixture to the dry ingredient bowl and fold it.
  • Step 4 Give a Nestle Twist by adding walnuts.
  • Step 5 Place butter paper in a cake mold and pour the batter.
  • Step 6 Bake at 180 degrees for 30 minutes and serve.