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Nutty Plum Pudding Recipe

Plum pudding is a simple dessert made with fresh fruits, nuts and custard. It is a yummy and refreshing dessert that can be relished anytime.

Nutrition Information per serve

  • 97.5 kcal
  • 17.3 gm
  • 2.3 gm
  • 1.9 gm
    Total Fat
  • 1.4 gm
    Total Fiber
2.0 Cup(200.0 ml) Skimmed Milk
1/8 Cup(41.0 gm) Plum
2 Tbsp(19.0 gm) Custard Powder
2.0 Chopped Tbsp(33.0 gm) Dates
1 Chopped Tbsp(5.0 gm) Almond
1 Chopped Tbsp(5.0 gm) Walnut
1 Tsp(3.0 gm) Vanilla Extract
25 Ml(25.0 ml) Water
  • Heat 1.5 cup skimmed milk in a vessel, add 2 tbsp chopped dates, and 1 tsp vanilla extract and mix well.

  • Bring it to a boil and add custard powder slurry.

  • Stir continuously to avoid any formation of lumps.

  • Keep it aside to cool.

  • Take a tall glass and make a layer of fruits by adding 1/4 cup chopped plum, 1/2 tbsp chopped walnut, and 1/2 tbsp chopped almond.

  • Add the prepared pudding mixture.

  • Allow it to set and serve.

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