This tangy nannari sharbat gives you instant cooling and relief from scorching heat of the summer !
Nutritional info
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24.6 kcal
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0.1 gm
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0.1 gm
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6.0 gm
- Ingredients
- Step-by-Step
- FAQs
2 Gm(2.0 gm) Nannari Sarbath Syrup
170 Ml(170.0 ml) Water
1/4 Tsp(0.48 gm) Chaat Masala
2 Powder Tsp(5.0 gm) Sugar
In a glass, add 2 tsp nannari syrup.
Add enough water and 2 tsp sugar powder.
Add 1/4th tsp chaat masala.
Stir it well and serve.
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