Nachnichi Bhakri (Ragi Roti) Recipe

Ragi/Nachni is a rich source of calcium. It helps you in improving bone health.

Nutritional info

  • 43.5 gm
    Carbohydrate
  • 0.3 gm
    Total Fat
  • 1.2 mg
    Iron
  • 208.6 kcal
    Energy
  • 1.4 gm
    Protein
  • 165.7 mg
    Calcium
  • 0.1 mcg
    Vitamin A
  • Ingredients
  • Step-by-Step
  • Faqs
1/2 Cup(51.0 gm) Ragi Flour
25.0 Ml(25.0 ml) Water

  • In a bowl, add 1/2 cup ragi flour, water and knead into a soft dough.

  • Pat the dough evenly.

  • Roast on each sides making sure it's cooked properly.

  • Serve.

Not available currently. We are working on this recipe, FAQs will be available shortly.

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