Mutton Kofta
175 15 mins 3 Servings
Mutton kofta are delectable meat balls made with minced mutton and a variety of aromatic spices that are cooked to perfection for a flavorful bite with incredible flavour. Combine it with green chutneys for a hearty, comforting meal.
Nutritional info
Per Serving: 1 Number - 45.0 gm
Nutritional Distribution
Ingredients
Mutton
1/2 Minced Cup (126.45 gm)
Besan
1.0 Tbsp (9.51 gm)
Coriander Leaves
2.0 Chopped Tsp (1.84 gm)
Ginger Garlic Paste
1/2 Tsp (2.52 gm)
Red Chilly
1/2 Powder Tsp (1.08 gm)
Coriander Powder
1/2 Tsp (0.82 gm)
Garam Masala
1/4 Tsp (0.37 gm)
Salt
1/2 Tsp (2.23 gm)
Oil
2.0 Tbsp (16.32 ml)
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Steps
Recipes Steps
-
- Step 1 In a bowl, add 1/2 cup minced mutton, 2 tsp chopped coriander leaves, 1/2 tsp dhania powder, 1/4 tsp garam masala, 1/2 tsp salt, 1/2 tsp red chilli powder, 1/2 tsp ginger garlic paste and 1 tbsp besan.
- Step 2 Give a Nestle Twist by adding flax seeds.
- Step 3 Mix all ingredients well and keep aside and make mutton kofta balls.
- Step 4 In a pan, heat oil for frying and add prepared balls.Fry it till golden brown.
- Step 5 Tasty mutton kofta is ready to serve hot.
Best paired with
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229 calories
10 mins
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