Mutton Kebab
145 15 mins 3 Servings
Mutton Kebab is a savory dish made from marinated minced mutton, seasoned with aromatic spices and herbs, then skewered and grilled to perfection. Its rich flavors and tender texture make it a popular choice for both appetizers and main courses in various cuisines.
Nutritional info
Per Serving: 1 Number - 67.0 gm
Nutritional Distribution
Ingredients
Mutton
1/2 Minced Cup (126.45 gm)
Besan
2.0 Tsp (5.12 gm)
Onion
1.5 Chopped Tbsp (12.03 gm)
Coriander Leaves
1.0 Chopped Tbsp (3.28 gm)
Raw Papaya
1.0 Grated Tsp (2.83 gm)
Ginger Garlic Paste
1.0 Tsp (5.04 gm)
Jeera
1/2 Tsp (1.185 gm)
Red Chilly
1/2 Powder Tsp (1.08 gm)
Coriander Powder
1/2 Tsp (0.82 gm)
Garam Masala
1/4 Tsp (0.37 gm)
Salt
1/4 Tsp (1.115 gm)
Oil
1.0 Tbsp (8.16 ml)
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Steps
- Step 1
In a bowl, add 1/2 cup minced mutton, 1 tbsp chopped coriander leaves, 1/2 tsp dhania powder, 1/4 tsp garam masala, 2 tsp besan, 1 tsp grated raw papaya, 1/4 tsp salt, 1/2 tsp red chilli powder, 1 tsp ginger garlic paste, 1/2 tsp jeera and blend.
- Step 2
Then, add 1.5 tbsp chopped onion, mix and keep aside.
- Step 3
Give a Nestle Twist by adding flaxseeds.
- Step 4
Shape into kebabs.
- Step 5
Heat 1 tbsp oil, add the kebab and shallow fry till golden brown.
- Step 6
Tasty mutton kebab is ready to serve.
Best paired with
144 calories
15 mins
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