Mutton Curry
161 10 mins 2 Servings
Mutton curry is a rich and flavorful dish made with tender pieces of mutton simmered in a fragrant blend of spices, tomatoes, and onions. It is often served with rice or bread, making for a hearty and satisfying meal.
Nutritional info
Per Serving: 1 Medium Bowl - 150.0 gm
165 kcal
Nutritional Distribution
- Carbohydrate 4.04 gm
- Protein 7.08 gm
- Fat 10.70 gm
- Fiber 1.49 gm
Ingredients

Mutton
1/2 Cup (130.21 gm)

Ginger Garlic Paste
1.0 Tsp (5.04 gm)

Haldi
1/4 Tsp (0.6 gm)

Salt
1/4 Tsp (1.115 gm)

Water
As Required (50.0 ml)

Tomato
4.0 Chopped Tbsp (50.28 gm)

Onion
3.0 Chopped Tbsp (24.06 gm)

Nestlé A+ Curd
2.0 Tsp (8.38 gm)

Coriander Leaves
1.0 Chopped Tsp (0.92 gm)

Green Chilli
1.0 Chopped Tsp (2.13 gm)

Ginger Garlic Paste
1.0 Tsp (5.04 gm)

Jeera
1/4 Tsp (0.59 gm)

Bay Leaf
1/2 Number (0.15 gm)

Cinnamon
1/4 Stick (0.06 gm)

Black Elaichi
1.0 Number (1.96 gm)

Black Pepper
2.0 Number (0.18 gm)

Star Anise
1.0 Number (1.17 gm)

Green Elaichi
1.0 Number (0.23 gm)

Cloves
2.0 Number (0.22 gm)

Garam Masala
1/4 Tsp (0.37 gm)

Dry Mango Powder
1/4 Tsp (0.53 gm)

Red Chilly
1/4 Powder Tsp (0.54 gm)

Haldi
1/4 Tsp (0.6 gm)

Salt
1/4 Tsp (1.115 gm)

Oil
1.5 Tsp (4.965 ml)

Water
As Required (50.0 ml)
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Steps
Recipes Steps
-
- Step 1 Heat 1.5 tsp oil in a pan.
- Step 2 Add 2 cloves, 1 green elaichi, 1 star anise, 1/4 tsp jeera, 2 black pepper, 1 blackeElaichi, 1/2 bay leaf and 1/4 inch cinnamon stick. Roast till aromatic.
- Step 3 Add 3 tbsp chopped onion, 4 tbsp chopped tomato and saute till they turn soft and mushy.
- Step 4 Now, Add 1 tsp chopped green chilli, 1 tsp ginger garlic paste, 1/4 tsp salt, 1/4 tsp haldi, 1/4 tsp red chilli powder, 1/4 tsp dry mango powder, 1/4 tsp garam masala and fry the spices well on low heat.
- Step 5 Saute till it starts to leave oil.
- Step 6 Add water to adjust consistency and stir well.
- Step 7 Cover with lid and allow to cook.
- Step 8 Open the lid and add cooked mutton to the gravy.
- Step 9 Add 2 tsp Nestlé A+ Curd, some water and stir well till the raw smell of Nestlé A+ Curd goes.
- Step 10 Garnish with 1 tsp chopped coriander leaves.
- Step 11 Give a Nestle Twist by adding sesame seeds.
- Step 12 Serve hot with naan or chapati.
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