10 mins 
1 Radish raita has a peppery taste and crunchy texture. It is a perfect crunchy accompaniment for stuffed parathas, various types of pulao and vegetable biryani.
Nutrition Information per serve
-
Energy51.6 kcal
-
Carbohydrate3.4 gm
-
Protein1.9 gm
-
Total Fat3.0 gm
-
Total Fiber0.6 gm
- Ingredients
- Steps to Prepare
1 Grated Tbsp(11.0 gm) Radish
1 Chopped Tbsp(4.0 gm) Mustard Leaves
1/4 Tsp(1.0 gm) Green Chilli Paste
1/4 Tsp(0.44 gm) Jeera Powder
1/8 Tsp(0.56 gm) Salt
5 Tbsp(71.0 gm) Nestlé A+ Curd
To Make this refreshing raita, add 5 tbsp Nestlé A+ Curd, 1 tbsp grated radish, 1/4th tsp jeera powder, 1/4th tsp green chilli paste, 1/8th tsp Salt, 1 tbsp chopped mustard leaves and mix well.
Serve fresh.
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