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Mushroom Sloppy Joe Pie
0 30 mins 4 Servings
Enjoy a savory twist on a classic favorite with our baked Mushroom Sloppy Joe Pie, featuring a hearty mushroom filling nestled in a flaky crust. This delicious dish combines rich flavors and a comforting texture for the perfect meal any night of the week.
Nutritional info
Per Serving: 1 Number - 51.0 gm
70 kcal
Nutritional Distribution
- Carbohydrate 9.02 gm
- Protein 1.96 gm
- Fat 2.19 gm
- Fiber 1.59 gm
Ingredients

Wheat Flour (Whole)
1/4 Cup (36.25 gm)

Egg
1/4 Egg Whole (11.25 gm)

Mushroom
1/2 Chopped Cup (45.92 gm)

Mozzarella
1/8 Grated Cup (15.0192 gm)

Nestlé A+ Milk
1/8 Cup (24.5376 ml)

Red Capsicum
1 Chopped Tbsp (10.0 gm)

Onion
1 Chopped Tbsp (8.02 gm)

Garlic
1/2 Chopped Tsp (1.23 gm)

Tomato Ketchup
1/2 Tbsp (8.545 gm)

Worcestershire Sauce
1/2 Tsp (2.5 gm)

Baking Powder
3/4 Tsp (2.67 gm)

Black Pepper
1/4 Powder Tsp (0.75 gm)

Brown Sugar
1/2 Tsp (2.055 gm)

Salt
1/8 Tsp (0.54 gm)

Oil
1/2 Tsp (1.655 ml)

Water
As Required (30.0 ml)
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Steps
Recipes Steps
-
For Mushroom Mixture
- Step 1 In a pan heat 1/2 tsp oil, add 1/2 cup chopped mushroom and saute it well.
- Step 2 Add 1 tbsp chopped onion,1/2 tsp chopped garlic,1 tbsp chopped red capsicum,1/2 tbsp tomato ketchup,1/2 tsp worcestershire sauce, 1/8 tsp salt,1/4 tsp black pepper powder, water as required, mix and simmer it well till the veggies are cooked.
- Step 3 Give a Nestle Twist by adding spinach.
-
For Batter
- Step 1 In a bowl add 1/4 cup wheat flour, 1/2 tsp brown sugar,3/4 tsp baking powder,1/4 egg,1/8 cup Nestlé A+ Milk and mix it well.
- Step 2 In a ceramic bowl add mushroom mixture and spread evenly, add 1/8 cup grated mozzarella cheese, and cover with the prepared batter.
- Step 3 Bake at 200 degrees celsius for 2025 minutes and serve hot.
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