Mushroom Masala is a scrumptious dish that incorporates earthy mushrooms, tangy tomatoes, and aromatic spices to create a mouthwatering and protein-rich dish for everyone. It goes well with steamed rice, roti, or naan.
Nutrition Information per serve
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55.4 kcal
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4.5 gm
-
1.2 gm
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3.1 gm
-
2.0 gm
- Ingredients
- Step-by-Step
- FAQs
Preparation
In a pan, add 1 tsp oil, 1/4th tsp jeera, prepared onion paste and saute it well
Add 1 tsp ginger garlic paste, 1/2 tsp red chilly powder, 1/4th tsp garam masala, 1/4th tsp dry mango powder, 1/2 tsp dhania powder, 1/2 tsp salt, 1/4th cup diced mushroom, prepared tomato puree and mix it well
Add 1 tbsp Nestlé A+ Curd
Add water as required
Mix it well
Serve it hot
Sprinkle 1 tbsp chopped coriander leaves