Multigrain Cheese Toast Recipe

Name: Multigrain Cheese Toast
Prep time: 10 min
Cook time: 10 min
Total time: 10 min
Yield: 1
Cuisine: Sandwich
Ingredients: 1.0 3"(26.0 gm) Multigrain Bread; 2.0 Grated Tbsp(15.0 gm) Cheese; 1/4 Tsp(0.38 gm) Red Chilli Flakes; 1/4 Tsp(0.27 gm) Oregano; 1.0 Tsp(4.0 gm) Butter

10 mins 136 0

A warm, cheesy, crisp toast made of a healthy multigrain bread makes a perfect snack option.

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Nutritional info

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12.6 gm

Carbohydrate
8.0 gm

Total Fat
1.1 gm

Total Fiber
154.2 kcal

Energy
3.6 gm

Protein

Ingredients
Step-by-Step
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1.0 3"(26.0 gm) Multigrain Bread

2.0 Grated Tbsp(15.0 gm) Cheese

1/4 Tsp(0.38 gm) Red Chilli Flakes

1/4 Tsp(0.27 gm) Oregano

1.0 Tsp(4.0 gm) Butter

In a heated pan, add 1 tsp butter.
Place a slice of bread in the pan and toast.
Flip and add 1 tbsp grated cheese, 1/4th tsp oregano and 1/4th tsp red chilli flakes.
Cover and allow the cheese to melt slightly.
Serve a cheesy toast.

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