Here's a delicious Moringa Vegetable Raita, which is so tasty that you wouldn't want to share it with anyone. This raita recipe can be enjoyed as it is, as corns are stomach-filling and Nestlé A+ Curd adds probiotics to your diet! It can be served with any meal.

Moringa Vegetable Raita
0 10 mins 1 Servings
Nutritional info
58.96 kcal
Nutritional Distribution
- Carbohydrate 3.92 gm
- Protein 1.88 gm
- Fat 2.63 gm
- Fiber 2.47 gm
Ingredients

Shevaga Pan/Saijan Patta
25 Gm(25.0 gm) Shevaga Pan/Saijan Patta

Nestlé A+ Curd
1/4 Cup(60.0 gm) Nestlé A+ Curd

Black Pepper
1/4 Powder Tsp(0.75 gm) Black Pepper

Jeera Powder
1/4 Tsp(0.44 gm) Jeera Powder

Salt
1/4 Tsp(1.0 gm) Salt
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Steps
- Step 1 Take 1/4th cup Nestlé A+ Curd and add 25 gm chopped drumstick leaves
- Step 2 Add 1/4th tsp of each salt, jeera powder, and black pepper powder
- Step 3 Mix well and serve
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Best paired with
Mexican Three Bean Salad
Jazz up your Dish with a Tsp of Mint Leaves, Filled with Anti-Inflammatory Properties for Better Digestion
125.57 calories
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