10 mins 
2 Mooli Raita is a very tasty and easy to prepare side dish which has a high nutritional value. This raita complements almost any meal and is loaded with Vitamins, Antioxidants.
Nutrition Information per serve
-
Energy60.3 kcal
-
Carbohydrate3.6 gm
-
Protein1.9 gm
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Total Fat4.0 gm
-
Total Fiber0.7 gm
- Ingredients
- Steps to Prepare
1/2 Tsp(2.0 ml) Oil
1/4 Powder Tsp(0.54 gm) Red Chilly
1/8 Tsp(0.44 gm) Rai
1/4 Tsp(1.0 gm) Salt
1/8 Tsp(0.21 gm) Jeera Powder
1/8 Tsp(0.3 gm) Black Pepper
1/8 Tsp(0.56 gm) Green Chilli Paste
1 Chopped Tsp(0.92 gm) Coriander Leaves
1/2 Cup(121.0 gm) Nestlé A+ Curd
1/4 Grated Cup(30.0 gm) Radish
In a pan heat 1/2 tsp oil add 1/8th tsp mustard seed,1/4th tsp red chilly powder,1/4th cup grated radish and saute it well.
Remove in a mixing bowl add into the 1/8th tsp green chilli paste,1/8th tsp jeera powder,1/8th tsp black pepper powder,1/4th tsp salt,1/2 cup Nestlé A+ Curd,1 tsp chopped coriander leaves and mix it well.
Serve
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