Modur Rice

118 5 mins 1 Servings

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Modur Rice is a bowl of flavourful rice delicately seasoned with whole spices and sweetened with saffron, dry fruits, and nuts. It is usually served on auspicious occasions and is well received by everyone.

Nutritional info

240.76 kcal

Nutritional Distribution

Carbohydrate 29.55 gm
Protein 1.56 gm
Fat 12.61 gm
Fiber 0.66 gm

Ingredients

Basmati Rice

2.0 Tbsp(26.0 gm) Basmati Rice

Sugar

2.0 Tbsp(26.0 gm) Sugar

Almond

2.0 Chopped Tsp(5.0 gm) Almond

Cashewnut

2.0 Chopped Tsp(5.0 gm) Cashewnut

Green Elaichi

1/4 Powder Tsp(0.5 gm) Green Elaichi

Saffron

5.0 Strand(0.5 gm) Saffron

Cloves

2.0 Number(0.22 gm) Cloves

Ghee

1.0 Tbsp(15.0 gm) Ghee

Water

20.0 Ml(20.0 ml) Water

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Steps

Step 1 Heat kadhai on medium flame, add 1 tbsp ghee, 2 no
Step 2 cloves, mix nuts, saute well
Step 3 Then add 2 tbsp sugar, 5 no
Step 4 kesar strand, stir till sugar dissolves
Step 5 Then add cooked rice, 1/4th tsp elaichi powder, white sesame seeds and mix well
Step 6 Serve hot