Mint Coriander Chutney
161 10 mins 4 Servings
Mint Coriander Chutney is a vibrant, flavorful blend of fresh mint, coriander, green chilies, and lemon juice. This versatile chutney adds a zesty kick to snacks, sandwiches, and grilled dishes.
Nutritional info
Per Serving: 1 Tbsp - 15.0 gm
4 kcal
Nutritional Distribution
- Carbohydrate 0.36 gm
- Protein 0.31 gm
- Fat 0.05 gm
- Fiber 0.42 gm
Ingredients

Pudina
1/2 Cup (16.35 gm)

Coriander Leaves
1/4 Cup (11.05 gm)

Garlic
1.0 Chopped Tsp (2.46 gm)

Green Chilli Paste
1.0 Tsp (4.69 gm)

Lemon Juice
1/2 Tsp (2.04 ml)

Salt
1/4 Tsp (1.115 gm)

Water
As Required (30.0 ml)
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Steps
Recipes Steps
-
- Step 1 In a blender, add 1/2 cup chopped pudina, 1/4 cup chopped coriander leaves, 1/4 tsp salt, 1/2 tsp lemon juice, 1 tsp chopped garlic, 1 tsp green chilli paste and water as required.
- Step 2 Give it a Nestle Twist by adding white sesame seeds
- Step 3 Blend until smooth
- Step 4 And it is ready! Serve with your favorite snack
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