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Mint Cold Coffee With Sugar Recipe

Mint Cold coffee is a shake made by blending coffee with Nestlé A+ Milk, Mint, and sugar. It is a popular cold beverage liked by many people and very much in demand during hot summers.

Nutritional info

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  • 97.4 kcal
    Energy
  • 1.5 gm
    Total Fat
  • 44.5 mg
    Calcium
  • 0.4 mg
    Iron
  • 0.5 mg
    Vitamin C
  • 15.7 mcg
    Vitamin A
  • 19.6 gm
    Carbohydrate
  • 1.2 gm
    Protein
  • 0.0 mcg
    Vitamin B12
2 Cube(20.0 gm) Ice Cube
1/8 Cup(4.0 gm) Pudina
1/4 Cup(51.0 ml) Nestlé A+ Milk
2 Tbsp(26.0 gm) Sugar
2 Tsp(4.0 gm) Coffee Powder
150 Ml(150.0 ml) Water
  • For Mint Water

    In a pan boil water as required add into the 1/8th cup chopped pudina,2 tbsp sugar, and Bring to a nice boil. Strain it with Strainer and place it in the refrigerator for cooling.

  • For Coffee

    Take glass to add into the little water,2 tsp coffee powder, and mix it well.

  • Add mint water,1/4th cup Nestlé A+ Milk, and mix it nicely.

  • Add 2 ice cubes and serve chill.